Shiosai Course: A full seafood course consisting of grilled king crab, white-grilled eel, and seafood only

Shiosai Course: A full seafood course consisting of grilled king crab, white-grilled eel, and seafood only

12000 yen(Tax included)

  • 12items
  • 1-6persons

This is a seafood full course consisting only of seafood, including grilled king crab, white-grilled eel, and grilled North Sea octopus shabu-shabu.You can also add meat as a topping.If online reservations are fully booked, or if you wish to make a reservation on the day, or for a party of 5 or 6, please make a reservation directly by phone.

Course menu

Appetizer cake, grilled seasonal fish, scallops, Ise turban shells, Shimonoseki pufferfish overnight dried, chicken wings, eel liver curry kiritanpo

North Sea octopus shabu-shabu, Tiger prawn, Kushiro North Sea Shishamo, Grilled vegetables and grilled shiitake mushrooms, Grilled Isshiki eel, Grilled king crab leg

We start a fire one hour before your visit, begin grilling fish and other dishes on the hearth, and wait for you with the ingredients ready. Please be sure to follow the rules and refrain from cancelling your reservation without permission.

When you make a reservation, we may call you by mobile phone to confirm. In that case, please be patient.

Reservation reception time
18:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight on the day of your visit

2025/07/04 update